Cookbook Club

Monday, March 25, 2024 — 6:30 pm to 7:30 pm
This month’s cookbook is Modern Comfort Food by Ina Garten.

March 25, 2024

Events > Cookbook Club

Event Information

When

THIS EVENT HAS ENDED
Monday, March 25, 2024
6:30 pm to 7:30 pm
iCal / Google Calendar

Where

Berlin-Peck Memorial Library
234 Kensington Road
Berlin, CT

Remember to let us know what you're bringing, so there are no duplicates! Visit the Adult Reference Desk to view the cookbook and pick a recipe.

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    Do you enjoy flipping through cookbooks to decide what to make?

    Do you search through recipes for inspiration?

    Come join our monthly book club, featuring cookbooks! Just register, pick a recipe from the specified cookbook, make the dish on your own, and then gather for a feast. While you eat, you can discuss the cookbook, its recipes and the process of choosing what to make and how to make it. We will aim to evenly distribute the recipes among starters and sides, main courses, and desserts.

    You do not need to be an experienced cook, just an enthusiastic one!

     

    How Do I Participate?

    1. Register for the program.
    2. Visit the Adult Reference Desk to view the cookbook and pick a recipe. Some copies are available to borrow.
    3. Let us know which recipe you picked. You can call, email, or visit in person.
    4. Then bring in your dish for a fun potluck!

     

    About the Book

    This month’s cookbook is Modern Comfort Food by Ina Garten.

    In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are inspired by childhood favorites—but with the volume turned way up, such as Cheddar and Chutney Grilled Cheese sandwiches (the perfect match for Ina’s Creamy Tomato Bisque), Smashed Hamburgers with Caramelized Onions, and the crispiest hash browns that are actually made in a waffle iron!

    There are few things more comforting than gathering for a meal with the ones you love, especially when dishes like Cheesy Chicken Enchiladas are at the center of the table. Old-fashioned crowd pleasers like Roasted Sausages, Peppers, and Onions are even more delicious and streamlined for quick cleanup. For dessert? You’ll find the best Boston Cream Pie, Banana Rum Trifle, and Black and White Cookies you’ll ever make. Home cooks can always count on Ina’s dependable, easy-to-follow instructions, with lots of side notes for cooking and entertaining—it’s like having Ina right there beside you, helping you all the way.

    From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you’ll find yourself making these cozy and delicious recipes over and over again.

     

     

    Registration

    Online registration is not currently available. Please contact the library with any questions.




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